A'a. | Samfura masu dangantaka | Ƙayyadaddun bayanai | Halaye | Aikace-aikace |
A | Ruwan ruwan naman zaki na mane (Tare da maltodextrin) | Daidaitacce don Polysaccharides | 100% Mai Soluble Matsakaicin yawa | Abubuwan sha masu ƙarfi Smoothie Allunan |
B | Zaki mane naman kaza mai 'ya'yan itace Powder |
| Mara narkewa Dandanan daci Ƙananan yawa | Capsules Kwallon shayi Smoothie |
C | Zaki mane naman kaza ruwan barasa (jiki mai 'ya'ya) | Daidaitacce don Hericenones | Dan mai narkewa Matsakaici Daci Babban yawa | Capsules Smoothie |
D | Ruwan ruwan naman zaki na mane (Tsaftace) | Daidaita don Beta glucan | 100% Mai Soluble Babban yawa | Capsules Abubuwan sha masu ƙarfi Smoothie |
E | Ruwan ruwan naman zaki na mane (Tare da foda) | Daidaita don Beta glucan | 70-80% Mai narkewa Ƙarin dandano na yau da kullun Babban yawa | Capsules Smoothie Allunan |
| Zaki mane naman kaza ruwan barasa (Mycelium) | Daidaitacce don Erinacines | Mara narkewa Danɗanon Daci Babban yawa | Capsules Smoothie |
| Kayayyakin Musamman |
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Dangane da sauran namomin kaza kuma bisa yarda da amfani da shi a cikin Magungunan Gargajiya na kasar Sin (TCM) Ana samar da naman kaza na Mane na zaki ta hanyar hakar ruwan zafi. Duk da haka, tare da girma girma a kan fa'idodin jijiya da kuma fahimtar cewa manyan mahadi da aka gano suna ba da gudummawa ga aikinta a wannan yanki sun fi sauƙi a narkewa a cikin abubuwan da ke narkewa kamar barasa kwanan nan an sami karuwar barasa, tare da cire barasa a wasu lokuta. haɗe da tsantsar ruwa a matsayin 'dual- tsantsa'. Ana fitar da ruwa mai ruwa da ruwa ta hanyar tafasa na tsawon mintuna 90 sannan a tace don raba tsantsar ruwan.
Wani lokaci ana aiwatar da wannan tsari sau biyu ta hanyar amfani da busasshen naman kaza iri ɗaya, haɓaka na biyu yana ba da ƙaramin haɓakar yawan amfanin ƙasa. Matsakaicin zafin jiki (dumi zuwa 65°C a ƙarƙashin wani ɗan sarari) ana amfani da shi don cire yawancin ruwa kafin a fesa - bushewa.
Kamar yadda ake fitar da ruwa mai ruwa na Lion's Mane, tare da tsantsa daga sauran namomin kaza kamar Shiitake, Maitake, Naman kawa, Cordyceps militaris da sauransu.
Agaricus subrufescens ya ƙunshi ba kawai dogon sarkar polysaccharides ba har ma da manyan matakan ƙananan monosaccharides, disaccharides da oligosaccharides ba za a iya fesa shi ba - bushe kamar yadda yake ko yanayin zafi a cikin SPRAY - hasumiya mai bushewa zai haifar da ƙananan sugars zuwa caramelise a cikin wani taro mai ɗorewa wanda zai haifar da ƙarami. toshe hanyar fita daga hasumiya.
Don hana wannan maltodextrin (25-50%) ko kuma wani lokacin ana sanya jikin 'ya'yan itace mai laushi mai laushi kafin a fesa - bushewa. Sauran zaɓuɓɓukan sun haɗa da tanda - bushewa da niƙa ko ƙara barasa a cikin tsantsa mai ruwa don haɓaka manyan ƙwayoyin cuta waɗanda za a iya tacewa a bushe su bushe yayin da ƙananan ƙwayoyin ke zama a cikin mafi girma kuma ana jefar da su. Ta hanyar bambanta yawan ƙwayar barasa ana iya sarrafa girman ƙwayoyin polysaccharide da aka haɗe kuma ana iya maimaita tsarin idan ya cancanta. Duk da haka, watsi da wasu polysaccharides ta wannan hanya kuma zai rage yawan amfanin ƙasa don haka ƙara farashin.
Wani zabin da aka yi bincike a matsayin zaɓi na cire ƙananan ƙwayoyin cuta shine tacewa na membrane amma farashin membran da ɗan gajeren rayuwarsu saboda dabi'ar ramuka don toshewa ya sa ba a iya yin tattalin arziki a yanzu.
Bar Saƙonku