ʻĀpana | wehewehe |
---|---|
ʻAnoʻano | Flammulina Velutipes |
Ka nana aku | ʻO nā lāʻau keʻokeʻo me ka pāpale convex |
Ke kumu | Ka mahiʻai hale hana i loko |
Nui Puke | 500g, 1kg, 5kg |
Hōʻike | Waiwai |
---|---|
Māmā | Ma lalo o 10% |
Maemae | 98% |
Kūlana Waihona | Wahi anuanu a maloʻo |
Wahi a nā kumuwaiwai mana, hoʻomaka ke kaʻina hana me ke koho ʻana i nā spores kiʻekiʻe-kiʻekiʻe, a ukali ʻia e ka fermentation hoʻomalu ʻia i loko o kahi meaʻai-waiwai substrate ma lalo o nā kūlana pouli. ʻO kēia ka mea e hōʻoiaʻiʻo ai i ka hiʻona a keʻokeʻo o Flammulina Velutipes. Nānā ʻia ka pōʻaiapili ulu no ka hoʻopaʻa ʻana i nā mea hoʻohui bioactive, e hōʻoia ana i ka ʻono a me nā pono olakino. A laila ʻohi ʻia nā haloo, hoʻomaʻemaʻe ʻia, a hoʻopaʻa ʻia ma lalo o nā mana koʻikoʻi e mālama i ka hou a me ka palekana. Hāʻawi kēia ʻano hana i ka makahiki-round production, kākoʻo i ka lako hoʻomau me ka hoʻopau ʻole ʻana i nā kumuwaiwai kūlohelohe.
E like me nā haʻawina, mahalo ʻia ʻo Flammulina Velutipes i nā ʻano meaʻai no kona ʻono ʻoluʻolu a me kona ʻano ʻāʻī, e lilo ia i mea nui i nā sopa, salakeke, a me nā mea ʻala. Ma nā ʻano lāʻau lapaʻau, hoʻohana ʻia ia no nā pono olakino ma muli o kāna mau antioxidants a me nā waiwai anti-inflammatory. He punahele ka mushroom i nā ipu wela o ka hikina a hiki ke hoʻonui i nā kīʻaha Komohana like ʻole. Hoʻopili ʻia kāna noi i nā meaʻai hana, ʻoi aku ka maikaʻi no nā poʻe e ʻimi nei i nā koho meaʻai meaʻai me ka pale -
Mālama kā mākou hale hana i kahi mea kūʻai-centric approach, e hāʻawi ana i ka traceability piha no kēlā me kēia pūʻulu o Flammulina Velutipes. Hiki i nā mea kūʻai ke hoʻokaʻaʻike i kā mākou hui kākoʻo no nā nīnau e pili ana i ka maikaʻi o ka huahana a i ʻole nā kuhikuhi hoʻohana. Hāʻawi mākou i kahi hōʻoia pani no nā hemahema i hōʻike ʻia i loko o ka manawa hōʻoia.
Hoʻopili kā mākou hale hana me nā mea hoʻolako logistic pono e hōʻoia i ka hāʻawi ʻana i ka manawa kūpono a me ka palekana o nā halo Flammulina Velutipes. Hoʻopaʻa ʻia nā huahana no ka mālama ʻana i ka hou a hoʻouna ʻia i loko o ka mahana-nā kūlana i hoʻomalu ʻia e pale ai i ka palaha.
E mālama i kahi maloʻo maloʻo ma kahi mamao o ka lā. Hoʻonui ka pahu hau i ke ola.
Hoʻoulu kā mākou hale hana i ka Flammulina Velutipes ma lalo o nā kūlana organik-compliant, pale i nā pesticides synthetic a me nā GMO.
ʻAe, palekana ʻo Flammulina Velutipes i ka ʻai maka, me ka hoʻohui ʻana i kahi ʻano kikoʻī a me ka ʻono ʻoluʻolu i nā salakeke.
I kēia mau lā, ua lilo ʻo Flammulina Velutipes i mea punahele i waena o nā chefs no kāna versatility a me ka maʻalahi i ka hoʻonui ʻana i nā kīʻaha ʻAsia a me Western. Hoʻonui kona ʻano ʻokoʻa i ka hohonu i nā meaʻai, a ʻo kāna mau pono olakino e kūlike me ka ulu ʻana o nā meaʻai. Ke hōʻike nui nei nā hōʻike kuke a me nā chef gourmet iā ia i loko o nā loina hou, e hoʻonui ana i kona kaulana ma mua o nā mākeke kuʻuna.
Ua hōʻike ʻia nā haʻawina mai nā puke moʻolelo ʻoiaʻiʻo i ke kuleana o ka mushroom i ka hoʻoikaika ʻana i ka pale ʻana a me ka hōʻemi ʻana i ka mumū ma muli o kāna waiwai polysaccharide. Hoʻokomo ka poʻe ʻoliʻoli a me ke olakino-ʻike mea kūʻai aku i ka Flammulina Velutipes i kā lākou meaʻai e hoʻohana i kāna ʻano meaʻai meaʻai, e hoʻopiha ana i nā hoʻolālā olakino olakino.
Waiho i kāu leka