Ophiocordyceps sinensis omwe kale ankadziwika kuti cordyceps sinensis ndi zamoyo zomwe zatsala pang'ono kutha ku China pompano popeza pakhala anthu ambiri - Ndipo ili ndi zotsalira zake zazitsulo zolemera kwambiri, makamaka Arsenic.
Bowa wina sungalimidwe mongopanga (monga chaga, cordyceps sinensis), pamene thupi lina la zipatso limakhala ndi zotsalira zazitsulo zolemera kwambiri m'matupi awo obala zipatso (monga Agaricus blazei ndi Cordyceps sinensis). Chifukwa chake, kuyatsa kwa mycelium kumachitika ngati cholowa m'malo mwa bowa.
Nthawi zambiri, moyo wa bowa umachokera ku spores — hyphae —mycelium —- fruiting thupi .
Mycelium ndi gawo lomera la bowa lomwe limamera pansi panthaka ndipo limapangidwa ndi ulusi wambiri-monga zomangira zotchedwa hyphae.Ndipo pali ma metabolites ena a bowa mu mycelium biomass.
Timagwiritsa ntchito mtundu wa cordyceps sinensis womwe ndi Paecilomyces hepiali. Ndi bowa wa entomophagous. Kutengera ndi kalembedwe ka 18S rDNA, mtundu umenewu ndi wosiyana ndi Ophiocordyceps sinensis.——-https://en.wikipedia.org/wiki/Paecilomyces_hepiali
Paecilomyces hepiali (omwe kale ankadziwika kuti Cordyceps sinensis) ndi mtundu wa bowa womwe umagwiritsidwa ntchito kwambiri m'mankhwala achi China. Njira imodzi imakonzedwa ndi kuthirira, komwe kumaphatikizapo kugwiritsa ntchito zida zapadera ndi mikhalidwe yoyendetsedwa kuti ikule bowa ndikupanga chinthu chomwe mukufuna.
Paecilomyces hepiali pa nthawi yoyatsa, bowa amabzalidwa muzakudya zopatsa thanzi kapena gawo lapansi, monga mpunga kapena soya, pansi pa kutentha ndi chinyezi. Njira yowotchera imalola bowa kutulutsa ndikutulutsa mankhwala osiyanasiyana opindulitsa, monga ma polysaccharides, mannitol ndi adenosine.
Fermented Paecilomyces hepiali nthawi zambiri amagwiritsidwa ntchito ngati chowonjezera pazakudya mu kapisozi kapena mawonekedwe a ufa, ndipo akukhulupirira kuti ali ndi maubwino osiyanasiyana azaumoyo, monga kulimbikitsa chitetezo chamthupi, kuchepetsa kutupa, kukonza thanzi lamtima, komanso kuwonjezera mphamvu ndi kupirira. Komabe, kafukufuku wochulukirapo akufunika kuti amvetsetse bwino phindu lomwe lingakhalepo paumoyo komanso kuopsa kokhudzana ndi kugwiritsa ntchito fermented Paecilomyces hepiali.
The gawo lapansi Organic yisiti Tingafinye ndi ufa, ndi mchere mchere. Ndipo ufawo umakonzedwa poumitsa ndi kugaya mycelium ikakula.
Nthawi yotumiza: Apr - 23 - 2023