Parameter | Mtengo |
---|---|
Dzina la Botanical | Ophiocordyceps sinensis |
Dzina lachi China | Dong Chong Xia Cao |
Gawo Logwiritsidwa Ntchito | Matenda a mycelia |
Dzina la Masewero | Paecilomyces hepiali |
Kufotokozera | Tsatanetsatane |
---|---|
Fomu | Ufa |
Kusungunuka | 100% zosungunuka |
Kuchulukana | Wapakati |
Malinga ndi kafukufuku waposachedwa, kulima kwa Cordyceps Sinensis kumaphatikizapo njira yaukadaulo yolimba - njira zowotchera zam'madzi kuti zifanane ndi kukula kwachilengedwe. Kukolola kumatsatiridwa ndi m'zigawo zokhwima kuti mulekanitse mankhwala a bioactive. Kuphatikizira maltodextrin, chopatsa mphamvu chosunthika chochokera ku China, ndikusakanikirana kumathandizira kukhazikika ndi alumali - moyo wa chinthu chomaliza. Kuphatikizikaku kumayendetsedwa bwino kuti kuwonetsetse kuti zinthu zachilengedwe zimasungidwa bwino monga ma nucleosides ndi ma polysaccharides, zomwe zimapereka mphamvu yofananira ndi ma Cordyceps okolola. Njirayi imatsimikizira kupezeka kwa Cordyceps mosalekeza ndikusungabe mankhwala ake.
Cordyceps Sinensis Mycelium yokhala ndi Maltodextrin yochokera ku China imagwiritsidwa ntchito kwambiri pamapulogalamu angapo azaumoyo chifukwa cha kuthekera kwake kwachilengedwe. Kafukufuku wasonyeza ntchito yake popititsa patsogolo masewera olimbitsa thupi, kuthandizira thanzi la kupuma, komanso kulimbikitsa mphamvu. Kuphatikizika kwa maltodextrin kumapangitsa kuti ikhale yabwino kugwiritsidwa ntchito muzakumwa zopatsa mphamvu komanso zakudya zowonjezera, zomwe zimapereka gwero lofulumira lazakudya zopatsa mphamvu zowonjezera mphamvu. Kuphatikiza apo, ikukhala yotchuka popanga ma smoothies ndi zakumwa zolimba, kupindula ndi kusungunuka kwake kwamadzi komanso kukoma kosalowerera ndale. Kugwiritsa ntchito kwake kumafikira kumankhwala achi China, komwe amayamikiridwa chifukwa cha zinthu zake za adaptogenic.
Timaonetsetsa kuti malonda akhazikika pambuyo-ntchito zogulitsa kuti tithane ndi nkhawa zilizonse zokhudzana ndi mtundu wazinthu ndi magwiridwe antchito. Kufunsira kwachindunji ndi akatswiri athu kulipo kuti tikambirane kagwiritsidwe ntchito ndi chinthu chilichonse-mafunso okhudzana, kupereka mtendere wamalingaliro kwa ogula.
Cordyceps Sinensis Mycelium yokhala ndi Maltodextrin imasungidwa bwino kuti iyende padziko lonse lapansi, kusunga kukhulupirika kwazinthu komanso kuchita bwino. Njira zotumizira mwachangu, zodalirika zimatsimikizira kuti malonda athu amakufikani bwino.
Cordyceps Sinensis, yolowetsedwa ndi maltodextrin, ikudziwika kwambiri pakati pa othamanga chifukwa cha kuthekera kwake kupititsa patsogolo kagwiritsidwe ntchito ka oxygen komanso kuchepetsa kutopa. Maphunziro ochokera ku China amathandizira zonenazi, ndikuzindikira kusintha kwakukulu pakuchita bwino komanso nthawi yochira. Kuphatikizika kwa synergistic kumeneku kumapereka njira ina yachilengedwe yopangira zinthu zowonjezera, zomwe zimapangitsa kuti ikhale nkhani yodziwika bwino pamabwalo azakudya zamasewera.
Udindo wa Maltodextrin muzowonjezera zaumoyo wapeza chidwi, makamaka ngati chonyamulira cha bioactive mankhwala. Kutha kusintha kapangidwe kake komanso kusungunuka popanda kukhudza kukoma kumapangitsa kuti ikhale yabwino pamapangidwe ngati Cordyceps Sinensis Mycelium. Ukatswiri waku China popanga maltodextrin yapamwamba - yapamwamba imawonjezera chitsimikiziro pazakudya zake.
Siyani Uthenga Wanu