Izithako zamakhowe ziyizithako zemvelo ezitholakala ezinhlotsheni ezahlukene zamakhowe eziye zasetshenziswa ngokwesiko emasikweni ahlukahlukene ngezinzuzo zawo zezempilo. Lezi zingcaphuno ngokuvamile ziqukethe izinhlanganisela ze-bioactive ezifana ne-polysaccharides, i-beta-glucans, i-triterpenes, nama-antioxidants, afundelwe amandla azo okulwa nokuvuvukala, ukuqinisa amasosha omzimba, kanye nezindawo zokulwa nesimila.
Ezinye izinhlobo ezidumile zokukhishwa kwamakhowe zifaka i-Reishi, i-Chaga, i-Cordyceps, i-Lion's Mane, ne-Shiitake, ngayinye enezinzuzo zayo ezihlukile. I-Reishi, isibonelo, yaziwa ngezakhiwo zayo zokuqinisa umzimba, kuyilapho i-Lion's Mane kukholakala ukuthi ithuthukisa ukusebenza kwengqondo.
Okukhishwe kwamakhowe kuvame ukutholakala ku-capsule, impushana, noma uketshezi futhi kungatholakala ezitolo zokudla zezempilo noma ku-inthanethi. Kubalulekile ukubonisana nochwepheshe bezempilo ngaphambi kokuthatha noma yiziphi izithasiselo, ikakhulukazi uma uthatha imithi kadokotela noma unezimo zempilo ezingaphansi.
Ukukhipha Amakhowe
Ukukhishwa kwamakhowe kubhekisela ohlelweni lokuhlukanisa inhlanganisela ethile noma amakhemikhali kumakhowe kusetshenziswa izindlela ezahlukene. Izinhlanganisela ezikhishiwe zibe sezisetshenziselwa izinhloso ezehlukene ezifana nemithi, izithasiselo zokudla, nezithako zokudla.
Kunezindlela eziningana ezisetshenziselwa ukukhipha amakhowe, okuhlanganisa:
Ukukhipha amanzi ashisayo: Le ndlela ihilela ukubilisa amakhowe emanzini bese ucwenga uketshezi ukuze uthole okukhishwe.
Ukukhishwa kwe-Ethanol: Le ndlela ihilela ukucwilisa amakhowe ku-ethanol ukuze kukhishwe izinhlanganisela. Okukhishiwe kuyahlungwa ukuze kukhishwe noma yikuphi ukungcola.
I-Supercritical fluid extraction: Le ndlela isebenzisa i-carbon dioxide njenge-solvent ukuze ikhiphe izingxube kumakhowe. Ukukhishwa bese kuqoqwa kusetshenziswa isihlukanisi.
Ukukhishwa kwe-Acid-base: Le ndlela ihilela ukusebenzisa izixazululo ezine-acidic noma eziyisisekelo ukuze kukhishwe izinhlanganisela ezithile kumakhowe.
Kuyaphawuleka ukuthi indlela yokukhipha esetshenzisiwe incike kumphumela oyifunayo kanye nezinhlanganisela ezithile umuntu afuna ukuzihlukanisa. Ukwengeza, kubalulekile ukuqapha nokusebenzisa izinyathelo ezifanele zokuphepha lapho usebenza ngamakhemikhali nezincibilikizi.
Inqubo yokukhipha amakhowe ingahluka kuye ngendlela esetshenziswayo. Nakhu ukubuka konke okujwayelekile kwezinyathelo ezibandakanyekayo endleleni yokukhipha amanzi ashisayo:
Khetha uhlobo lwekhowe ofuna ukulikhipha, wenze isiqiniseko sokuthi liphephile ukuthi lingadliwa futhi lilungele inhloso ehlosiwe.
Hlanza amakhowe kahle ukuze ususe noma yikuphi ukungcola noma imfucumfucu.
Sika amakhowe abe yizicucu ezincane bese uwabeka ebhodweni lamanzi. Isilinganiso samanzi kumakhowe sincike ohlotsheni lwamakhowe kanye nokugxila okufunayo kwe-extract.
Shisisa ibhodwe ekushiseni okuphansi kuya kokuphakathi bese ubilisa amahora ambalwa, ugqugquzela ngezikhathi ezithile. Lokhu kuzovumela amanzi ukuthi akhiphe ama-compounds kumakhowe.
Uma uketshezi seluphenduke umbala omnyama futhi lunephunga elinamandla lamakhowe, susa ibhodwe ekushiseni.
Cindezela uketshezi usebenzisa isihluzi se-mesh esihle noma i-cheesecloth ukuze ususe noma yiziphi izingcezu zamakhowe ezisele.
Vumela uketshezi luphole bese ulugcina esitsheni sengilazi esiqandisini noma efrijini.
Qaphela ukuthi izinyathelo ezingenhla ziyisiqondiso esijwayelekile, futhi inqubo yokukhipha ingase yehluke kuye ngendlela esetshenzisiwe. Kubalulekile ukulandela imiyalelo ethile yendlela esetshenziswayo ukuze kuqinisekiswe ukukhishwa okuphephile nokusebenzayo.
Isikhathi sokuthumela: Mar-28-2023